Quality Assurance Auditor – York

The position involves supporting the quality department in maintaining product standards, ensuring compliance with food safety regulations, and preparing the site for audits. Responsibilities include conducting line checks, maintaining documentation, and assisting with internal and external audits. Candidates should have experience in food manufacturing quality roles, familiarity with HACCP and BRC standards, and auditing experience. Strong communication and teamwork skills are essential for collaborating across departments. The role requires a conscientious individual with a thorough approach to quality assurance and food safety standards. The environment is fast-paced, with a focus on continuous improvement and compliance.